Gastronomic ecosystem
News, projects and brands connecting our selection with haute cuisine.
A look at the spaces, brands, events and professional projects linked to Richard Alcayde's career and the gastronomic universe that inspires Velclare's business selection.
New partner
Richard Alcayde already trusts us
Executive chef, gastronomic director of Starlite Festival, Top Chef Spain finalist and gastronomic congress organiser. Richard Alcayde brings professional judgement to Velclare's selection for restaurants, hotels, events and premium experiences.
Meet Richard Alcayde
Recognised excellence
Champagne Carbon awarded three Double Gold medals
Brut, Brut Rosé and Blanc de Blancs Grand Cru 2019 awarded Double Gold at the Gilbert & Gaillard International Challenge 2026.
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